Slow cooked braised whole chicken

This recipe is Kosher and Gluten-free

Preheat oven to 275 degrees

Ingredients

  • 1-2 whole chickens (preferably heritage, perferably from Grow and Behold)
  • 1-2 Onions or Lemons
  • ground ginger
  • 1 quart of chicken broth (see chicken broth recipe)
  • 2 generous Tablespoons of corn starch (potato starch if passover)
  • optional: a potato or two cut into small chunks

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